Simple Chocolate Gelatin Recipe
Here's the chocolate gelatin recipe that i make at home, everyone likes it. So, you can try to make it too. this recipe is a traditional indonesian food recipes that so popular in indonesia. And here I share recipe how to make Simple Chocolate Gelatin at your home.
Ingredients :
Prepare 10 cups thick coconut milk Mix 3 packs of gelatin, 100 grams of cocoa powder mixed well with a bit of coconut milk. After wrapping enter the gelatin mixture into the thick coconut milk and cook over medium heat.
Enter 500 grams of sugar, stirring constantly, take 1 egg beaten eggs separately in a small bowl. Take a little coconut milk, pour into the egg mixture and stir until well blended and the eggs are not visible clot. After wrapping enter the egg mixture into the gelatin coconut milk, add salt and stirring constantly until thickened and lift. Stir constantly until gelatin begins to cool, after a cold pour into the prepared mold.
Put it in the refrigerator, cut into pieces and ready to eat.
This jelly recipe is suitable edible when the weather is hot, remove it from the refrigerator after can directly presented. So, Enjoy Your Cooking Mom :D
Ingredients :
- 3 packs of gelatin or jelly
- 100 grams of cocoa powder
- 10 cups thick coconut milk
- 500 grams of sugar
- 1 egg
- Pinch of salt
Prepare 10 cups thick coconut milk Mix 3 packs of gelatin, 100 grams of cocoa powder mixed well with a bit of coconut milk. After wrapping enter the gelatin mixture into the thick coconut milk and cook over medium heat.
Enter 500 grams of sugar, stirring constantly, take 1 egg beaten eggs separately in a small bowl. Take a little coconut milk, pour into the egg mixture and stir until well blended and the eggs are not visible clot. After wrapping enter the egg mixture into the gelatin coconut milk, add salt and stirring constantly until thickened and lift. Stir constantly until gelatin begins to cool, after a cold pour into the prepared mold.
Put it in the refrigerator, cut into pieces and ready to eat.
This jelly recipe is suitable edible when the weather is hot, remove it from the refrigerator after can directly presented. So, Enjoy Your Cooking Mom :D
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